Malts/Fermentables | Maltster | Mash | Lbs | SGC | SRM | % |
---|---|---|---|---|---|---|
Pale Malt, 2-Row | Briess | ![]() |
21.00 | 1.037 | 1.0 | 84.0 |
Vienna Malt | Weyermann (I think) | ![]() |
4.00 | 1.038 | 3.0 | 16.0 |
Mash Efficiency: | 78 % | 25.00 | 1.056 | 2.8 |
Hops | Grown | Form | AAU | Ounces | When | Min | IBU |
---|---|---|---|---|---|---|---|
Columbus | Peterb | Pellet | 15.0 | 1.00 | Boil | 60 | 24.2 |
Centennial | Peterb | Pellet | 9.9 | 2.00 | Boil | 30 | 25.1 |
Cascade | Peterb | Pellet | 7.4 | 2.00 | Boil | 30 | 18.8 |
Centennial | Peterb | Pellet | 9.9 | 1.00 | Boil | 10 | 4.6 |
Cascade | Peterb | Pellet | 7.4 | 2.00 | Boil | 2 | 1.4 |
Cascade | Peterb | Pellet | 7.4 | 2.00 | Mash | 0 | 12.8 |
10.00 | 87.0 |
Yeast |
---|
Fermentis US-05 Safale American |
3 packs 05 in SS, 1056 in glass, ferm start warm 76F, o2 |
Dates | Activity | SG | °F | |
---|---|---|---|---|
05/26/2013 | Note | 0.000 | 60.0 |